Nestled in the scenic town of Ennis, Montana, Willie’s Distillery is a veteran-owned, small-batch operation committed to crafting premium spirits with a true sense of place. Using fresh mountain water and Montana-grown grains and ingredients from local growers and apiaries, the team embraces the slower rhythm of small-town production to deliver thoughtful, carefully made bottles. Their ethos? Authentic, regional, un-rushed, and full of personality. Their carefully crafted spirits are now available for on and off premise Buyers on LibDib.

What Sets Their Products Apart
- Locality of ingredients: From barley fields of the Montana Highline to mountain water and other regional inputs, Willie’s underscores terroir in a way few spirits brands do.
 - Range built for both cocktail creativity and sipping: Their portfolio spans gin, vodka, bourbons, rye, moonshine, and flavored liqueurs.
 - Distinct identity with Western character: The brand leans into Montana roots and the “can’t rush perfection” of the smaller-town mindset.
 - Craft-forward while built for trade: Although small-batch, Willie’s supply chain and story are strong assets for both On-Premise and Off-Premise Buyers.
 
Spotlight Products & Tasting at a Glance
Here are four standout offerings from Willie’s portfolio, organized to appeal across different drinking occasions:
Tasting at a Glance
- Bighorn Bourbon → fuller body, grain/oak warmth, sipping neat or premium bourbon cocktails
 - Green Truck Gin → botanical freshness, bright citrus, tonic garnish or stirred cocktail
 - Montana Moonshine → lighter, playful, mixable spirit with novelty appeal
 - Huckleberry Sweet Cream Liqueur → sweet, fruit-cream texture, dessert-friendly or branded serve
 
Why Buyers Should Pay Attention
Choosing Willie’s Distillery means aligning with a Maker who brings both craft legitimacy and trade-friendly potential. Their strong back-story, diverse lineup, and regional authenticity give Buyers a compelling narrative to sell to consumers: the Maker is rooted in place, uses local ingredients, and offers differentiated flavors. For Buyers focused on building category momentum or introducing new items with story, Willie’s offers unique opportunities.
For On-Premise Buyers
- The diverse portfolio allows rotation: gin for high-balls, moonshine for novelty cocktails, bourbon for premium pours.
 - Story-driven: “Montana small-batch, veteran-owned, locally-sourced” resonates with craft-savvy guests looking for authenticity.
 - Versatile cocktail potential: recipes available (like the “Truck & Tonic” or “Willie’s Old Fashioned”) help your bar team engage guests with signature serves.
 - Visual appeal: labels and brand aesthetic reinforce premium craft, helping menu-visibility and guest intrigue.
 
For Off-Premise Buyers
- Shelf-differentiation: In a crowded spirits space, a Maker with place-rooted story and broader spirits range can stand out.
 - Giftability: The Montana origin + range of styles makes for compelling gift buys or special-occasion bottles.
 - Cross-category appeal: From liqueurs to moonshine to gin to bourbon, their products offer multiple consumption occasions that give you SKU-leverage.
 - Narrative-rich promotion: Packaging + brand narrative + cocktail card options enable storytelling in-store and through digital/loyalty channels.
 
Cocktail Idea: The Huckleberry Harvest
Flavor profile: creamy, tart-sweet, spiced, and autumn-ready
A cozy blend of Montana huckleberries, bourbon, maple, and spice — like a crisp fall evening in a glass.
Ingredients:
- 1.5 oz Willie’s Huckleberry Cream Liqueur
 - 1 oz bourbon (something smooth and vanilla-forward works best, like the BigHorn Bourbon!)
 - 0.5 oz maple syrup (or cinnamon-infused simple syrup)
 - 0.5 oz lemon juice
 - 1 dash Angostura bitters (optional, adds depth)
 - Garnish: cinnamon stick + fresh huckleberries or cranberries
 
Instructions:
- Add all ingredients to a shaker with ice.
 - Shake well until chilled and slightly frothy.
 - Strain into a rocks glass over a large cube or serve up in a coupe.
 - Garnish with a cinnamon stick and a few berries on top.
 
Optional twist: top with a splash of ginger beer for sparkle or substitute spiced rum for the bourbon to lean sweeter and holiday-ready.
Final Take for Trade Buyers
For Trade Buyers seeking a Maker with a rich back-story, a diverse and differentiated portfolio, and an authentic sense of place, Willie’s Distillery checks all the boxes. Their Montana-rooted approach, craft-driven execution and broad-appeal range deliver a compelling trade story and strong retail/venue execution potential — whether you’re outfitting a premium cocktail bar or curating standout off-premise shelf space.




